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Sweet and Tropical- Mango Salsa

Enjoy the sweet fruits of summer with this delicious mango salsa. Perfect for any barbecue or potluck this sweet and tangy salsa brings the tropics to you with its bright colors and unbeatable combination of sweet and savory flavors.

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Mexican Food Spotlight10

Chelsie's Mexican Food Blog

Bean and Cheese Quesadillas

Monday July 13, 2009
When it's time for a quick lunch these Bean and Cheese Quesadillas provide all the flavor and satisfaction of a delicious meal in just a few minutes. With only 3 ingredients besides the tortilla, you can have a warm and satisfying meal ready in just minutes. Or make up just one and divide it up for a quick and easy snack.

Esquites -a Simple Recipe for Corn

Thursday July 9, 2009
If you love corn, then you will love the simplicity of this classic Mexican corn side dish called Esquites. All you need is the freshest corn you can find, some fresh butter and a bit of water and salt. It is so delicious it is also eaten as a snack and is sold by street vendors so that everyone can enjoy it any time of day.

Chile Chicken

Tuesday July 7, 2009
Grilled Chile Lime Chicken Chicken on the grill is unbeatable for it juiciness and smoky flavors. Make your chicken even better with this Chile-Lime Chicken Marinade made with, you guessed it, chiles and lime. The lime juice marinates the chicken and makes it extra juicy and the chiles give the chicken an extra kick. Enjoy this chicken as a main entree or slice it up for some fajitas.

Taco Salad

Thursday July 2, 2009
tacosaladsmall.jpg On a hot summer afternoon, the last thing you need to do is turn on the oven or stove to make dinner. The additional heat in the kitchen isn't fun for anyone, so instead of slaving over a hot stove for dinner try a light and refreshing Taco Salad. If you have time, you can make the ground beef in the morning while it's cooler, or use leftover ground beef, shredded chicken or shredded beef.

Taco Salad (c)2007 Chelsie Kenyon licensed to About.com

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Mexican Food

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